 |
|
Picotin’s location has been the key to its concept. Situated at the revamped Horse City, it boasts of the great outdoors where the young ones can have a good time.
Furbished with solid wood high tables and chairs married with a view of the wood fire pizza oven, the interior exudes a warm, cosy and rustic ambience. Specially designed floor to ceiling windows allow guests to indulge in a panoramic view of the lush surrounds.
Picotin opens daily for breakfast, lunch and dinner with a special kid’s menu to keep the little ones well-fed and occupied. The menu includes an extensive list of wholesome European cuisine featuring pastas, wood fire pizzas and some classic European favourites. Signature dishes include lobster bisque, duck confit, lamb tagine, and all time favourites such as crème bulée and sticky date pudding.
Picotin houses a wine cellar stocked with wines from various regions. The wines have been specially hand-picked by Sebastien from countries such as France, Italy, Spain, the United States and Australia that will provide maximum value to all guests.
Sebastien, Jacky and the team at Picotin will ensure that your experience will be a memorable one. |
|
|
 |
| |
|
Picotin is located at:
100 Turf Club Road,
Singapore 287992.
Tel: +65 6877 1191
Fax: +65 6877 1141
Opening Hours :
12 noon - 10.30pm daily
Breakfast 8am to 11 am daily
Lunch to dinner daily 12 noon to 10.00 pm daily |
| |
|
|
